cooking with olive oil / page 2
Sep. 6, 2023
In Australia, Mediterranean Diet Costs Less than Alternatives, Study Finds
Researchers found Australians could save 28 Australian dollars per week by following the Mediterranean diet.
Jul. 7, 2023
How to Reuse Olive Oil for Sautéing and Frying
Deep frying with olive oil is healthier than frying with other oils, and it can be reused several times, with some caution, to reduce waste and enhance flavors.
Jun. 20, 2023
Reviews Pour in for Starbucks Oleato
From indigestion to pleasantly nutty notes, customers in the United States and Europe have come to mixed conclusions about the olive oil-infused coffee beverages.
Jun. 20, 2023 Food & Cooking
In Ice Cream, Olive Oil Adds Health Benefits Without Compromising Flavor
May. 30, 2023 News Briefs
Mar. 23, 2023 Food & Cooking
Starbucks Expands Olive Oil-Infused Coffee Line to U.S. Stores
Mar. 1, 2023 Food & Cooking
Starbucks Could Become a Global Ambassador for Extra Virgin Olive Oil, Experts Say
Feb. 22, 2023 Food & Cooking
Feb. 15, 2023
Chefs Incorporate Insect-Based Foods in Mediterranean Cuisine
With the approval of the Europe's first cricket flour factory, chefs are seeking new ways to add a sustainable protein to traditional dishes.
Dec. 29, 2022
Olive Oil is the Essence of Traditional Greek Dishes on Christmas Eve
Olive oil is an essential cooking ingredient in Greek cuisine all year round, and the Christmas season is no exception.
Dec. 20, 2022
Preparing Christmas Lunch with Gordon Ramsay’s Preferred Istrian Olive Oil
The Puhar O’Grady family looks forward to using their Olio Nuovo in a range of traditional Croatian Christmas dishes and celebrating a successful harvest.
Dec. 16, 2022
From Milan to Puglia, Extra Virgin Olive Oil Lies at The Heart of Christmas Cooking in Italy
While every region in Italy celebrates the Christmas period differently, all rely on local extra virgin olive oils to enhance their meals.
Dec. 14, 2022
Extra Virgin Olive Oil Shines in Michelin Star Chef’s Traditional Christmas Eve Dinner
Periko Ortega worked at two Michelin-star restaurants before opening his own, ReComiendo.
Dec. 13, 2022
Chefs in France Bring Extra Virgin Olive Oil to Christmas Dinners
The quality of local oils and their health benefits have earned a place at the heart of French Christmas traditions.
Nov. 28, 2022
Spanish Company Awarded for 'Olive Beer'
Adding Empeltre olive extract during fermentation endows OliBa with the flavors, aromas and colors of the endemic Spanish variety, the company said.
Nov. 22, 2022
Thanksgiving with a Tuscan Twist
Extra virgin olive oil enhances classic Thanksgiving dishes, adding new flavor dimensions and lightening up the butter-soaked holiday.
Oct. 26, 2022
Study Links Cooking Methods and Health
The researchers found some cooking methods corresponded with beneficial effects on inflammation. Heating edible oils, but not olive oil, to high temperatures had negative effects.
Oct. 25, 2022
The Flavors of Extra Virgin Olive Oil
Countless factors influence the flavors in extra virgin olive oils. Understanding the basics can lead to satisfying results.
Aug. 26, 2022
Olive Center Expands Olive Oil Education to Adolescents and Children
The goal of the program is to teach children how to identify common defects and learn how to cook with olive oil from a young age.
May. 10, 2022
How to Mix the Perfect Extra Virgin Olive Oil Cocktails
Shaken with the cocktail's ingredients, spritzed or dropped in a final touch, extra virgin olive oil is gaining traction among mixologists and bartenders.
May. 3, 2022
French Cookware Maker Warns Customers Not to Cook with Olive Oil
However, some experts believe the chemical coating, usually Teflon, on Le Creuset's non-stick pots and pans is the real culprit.
Apr. 6, 2022
Rising Sunflower Oil Prices Present Opportunities and Challenges in Spain
Some industry officials believe the country’s surplus of olive oil will alleviate the rising prices of sunflower oil.
Mar. 29, 2022
First Vodka Made With Olive Oil Released in Italy
Its creator said extra virgin olive oil adds a velvety texture to the vodka and is just the latest iteration in an ongoing trend of olive oil mixing with alcohol.