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Puglia (Apulia)

Jul. 8, 2025

New Xylella Fastidiosa Infections Identified in Puglia

The latest infection of four olive trees marks the northernmost detection of Xylella fastidiosa in Italy’s southern Puglia region.

Jul. 1, 2025

Apulian Producer Extols Nuances of a Native Variety

Blending early-harvested native Coratina and Ogliarola Garganica olives yielded a Silver Award at the 2025 NYIOOC for Oleificio Fratelli Vieste.

May. 31, 2025

Italian Producers Extend Reign of Excellence at World Competition

Uncompromising farmers, millers and bottlers made Italy the most awarded country at the 2025 NYIOOC for the tenth consecutive year.

Apr. 22, 2025

New Xylella Infections Found in Northern Puglia

Xylella fastidiosa, a deadly bacterium, has been found in an olive tree in Bari, causing concern for the region's important olive oil industry.

Apr. 21, 2025

Meet the Bacteria Devastating Olive Groves and Vineyards

Xylella fastidiosa, a bacterium causing plant diseases, has an annual economic impact of €5.5 billion in Europe. Its spread is linked to climate change.

Apr. 8, 2025

Apulian Village Bets on Olive Growing Heritage to Revive Economy

Orsara, a small Apulian village, is using its ancient olive oil production tradition to boost its economy and promote sustainability and tourism.

Jun. 3, 2024

Xylella-Resilient Groves Are the Future of Apulian Olive Oil

Farmers’ associations, researchers and institutions are teaming up to replant Xylella fastidiosa-resilient olive trees in Puglia.

Jun. 2, 2024

Award-Winning Siblings Grateful Father Chose Coratina

After inheriting the family olive farm, brother and sister Tommaso and Angela Fiore continue the family legacy.

May. 14, 2024

Innovation and Sustainability Yield Winning Results for GangaLupo

Teamwork, the responsible use of resources and innovation underpin the success of the Apulian Coratina monovarietal.

Mar. 25, 2024

Scientists Defend Study Finding Xylella Not Responsible for Most OQDS

Margherita Ciervo and Marco Scortichini defend their research that found Xylella fastidiosa was not responsible for most Apulian olive tree deaths over the past decade.

Mar. 14, 2024

Authorities in Puglia Confirm Culprit in Olive Tree Devastation

Officials rebuffed a recent study that implied Xylella fastidiosa was not mainly responsible for the millions of ravaged trees.

Mar. 6, 2024

Xylella May Not Be Responsible for Olive Tree Devastation in Puglia, Study Finds

The findings could unravel a decade of policy and understanding that Xylella fastidiosa was the leading cause of Olive Quick Decline Syndrome in Puglia.

Feb. 29, 2024

Authorities Identify Xylella Strain Infecting Vines, Almonds in Puglia

The new variant was detected in a region already severely affected by Xylella fastidiosa pauca.

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Nov. 15, 2022

Reimagining the Xylella-Devastated Landscape of Southern Puglia

Public and private stakeholders are working together in Salento province to plant new crops and revitalize the previously devastated landscape.

Nov. 14, 2022

Farms in Italy Welcome an Uptick in Agritourism as Challenging Harvest Gets Underway

The legislation provides funds to train farmers and producers how to run tourism operations in Puglia, which is expecting a 50-percent production decrease.

Oct. 31, 2022

Thousands of Xylella-Resistant Trees to Be Planted in Puglia

The reforestation effort is meant to restore devastated landscapes, promote biodiversity and increase the area’s resistance to new pathogens.

Oct. 27, 2022

Xylella Spreads Beyond Buffer Zones in Puglia

The deadly pathogen is spreading less quickly as new technologies arrive, improving monitoring capabilities.

Aug. 26, 2022

Safeguarding Italy's Millenary Trees

Silent witnesses of history, Italy’s millenary olive trees have proven their resilience over time. Local organizations are working to protect them from climate change.

Aug. 3, 2022

A New Project to Promote Olive Oil Roads in Puglia

A new law provides funds to mark dedicated networks of olive oil roads, including farmers, tourism venues, millers and local municipalities.

Aug. 1, 2022

Xylella Fastidiosa Containment Protocol Proves Effective in Puglia

Groves following the treatment protocol to prevent the spread of the disease are healthy and produce award-winning olive oil.

Jul. 18, 2022

New Financial Aid for Apulian Millers Crippled by Xylella Fastidiosa

Millers will be eligible for payments of up to €200,000. The new €35 million funding is part of the broader olive sector recovery plan.

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