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Greece

Jun. 16, 2025

EU Investigates Alleged Fraud in Greek Agricultural Subsidies

Greek officials are under investigation for mismanaging agricultural subsidies, with allegations of fraud and misuse of funds.

Jun. 3, 2025

Precision in Every Step: Inside an Award-Winning Producer’s Methodical Approach

Harvesting and milling with surgical precision is paramount at Hellenic Fields, which celebrated a sixth-straight award-winning performance at the 2025 NYIOOC.

May. 7, 2025

Greek Producers Celebrate World Competition Triumph After Rebound Harvest

Greek olive farmers and millers overcame the complications of an autumn drought to claim 96 awards at the 2025 NYIOOC World Olive Oil Competition.

Apr. 21, 2025

Trump's Tariffs Threaten Greek Olive Oil, Table Olives

Tariffs on imported food from the E.U. jeopardize the Greek staples' positions in the American market, but negotiations are ongoing.

Apr. 4, 2025

Greece's Olive Oil Yield Exceeds Projections

Greek olive oil producers have enjoyed successful season with increased yields and high-quality oils, but struggle with low prices and post-wildfire challenges.

Feb. 7, 2025

Why Olive Oil Prices in Greece Aren't Falling

Producers blame middlemen for stubbornly high prices.

Jul. 20, 2024

Award-Winning Producer Promotes Rhodes as An Olive Oil Destination

Greece’s fourth-largest island is a well-known tourist destination. Consistently winning quality awards is helping Natura Rodos raise its profile as an olive oil producer.

Jul. 1, 2024

Three Beloved Greek Dishes to Try This Summer

Fresh, seasonal ingredients are combined with the year’s extra virgin olive oil to create some of the most delicious summer dishes of Greek cuisine.

Jun. 12, 2024

Record Olive Oil Prices Drive Food Inflation in Greece

A study from the National Bank of Greece found that record olive oil prices were responsible for almost 50 percent of the increase in total food inflation.

Jun. 10, 2024

Farmers in Greece Witness the Impacts of Climate Change After Historically Low Harvest

Farmers and millers throughout Greece have reported that climate change is making it increasingly difficult to produce award-winning extra virgin olive oil.

May. 28, 2024

Greek Producers Celebrate Successful Finish to Historically Low Harvest

Farmers and millers in Greece earned 56 awards at the 2024 NYIOOC World Olive Oil Competition after the worst harvest in a decade.

May. 13, 2024

Native Varieties and Centenarian Trees: The Winning Formula for Olivian Groves

After a harvest full of twists and turns, the Peloponnese producer achieved award-winning quality by relying on traditional and modern practices.

Apr. 30, 2024

Greek Court Rules Kalamon Olives May Use Kalamata Brand

The supreme court rejected an appeal by Messenia-based growers that only they could use the Kalamata branding, an appellation worth €200 million in exports.

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Aug. 29, 2023

No Respite in Greece as Wildfires Incinerate Ancient Olive Groves in Makri

Wildfires continue to wreak havoc in rural Greece, partially destroying the traditional Makri olive grove and leaving local producers in despair.

Aug. 24, 2023

Olive Oil Prices Soar in Greece

The shortage of olive oil stocks in Europe and domestic inflation are pushing prices to new heights.

Aug. 14, 2023

Unprecedented Heat Sparks More Wildfires Across Greece

Around 4,500 hectares of olive groves have been burned in wildfires across the country. The government promises aid, but farmers want something else.

Aug. 7, 2023

In Greece, Olive Oil Remains Absent from Restaurant and Tavern Tables

The use of bulk olive oil in cruets for customer consumption has been banned in eateries since 2018. However, sealed, non-refillable bottles have failed to replace them.

Jul. 31, 2023

Olive Oil Producers in Greece Brace for Steep Production Decline

Warm weather, low fruition levels and the emergence of the fruit fly pose significant challenges to olive oil producers towards the next harvesting season.

Jul. 26, 2023

Mediterranean Diet Associated with Successful Aging, Study Finds

Researchers found that Greeks who followed the Mediterranean diet were healthier and more active as they aged than those who followed the diet less closely.

Jul. 6, 2023

This Small but Mighty Producer Takes a Traditional Cretan Variety to New Heights

Award-winning Silvergreen elevates the products of Crete via the Tsounati, a delicate but rewarding olive variety native to the Greek island.

Jun. 27, 2023

Chalkidiki Olive Farmers Face Tragic Fruit Set After Another Mild Winter

Table olive producers on the northern Greek peninsula are at the mercy of the region’s ever-changing microclimate, which threatens to eviscerate the approaching harvest.

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