A new study shows the consumption of the Mediterranean diet is associated with higher scores in core school subjects and verbal skills in adolescents.
Adherence to the Mediterranean diet has been found to improve the academic performance of teenagers by promoting better sleep quality, according to a study conducted in Spain. The diet’s emphasis on fruits, vegetables, fish, and omega‑3 fatty acids may contribute to the brain health and development that supports scholastic success in adolescents.
Researchers in a Spanish study found that adherence to the Mediterranean diet (MedDiet) improved the scholastic performance of teenagers. The authors attributed the benefit to the eating plan’s ability to promote better sleep quality.
Education and public health professionals should work together to achieve both improved health status and academic performance in adolescents.- Researchers
“Academic performance during adolescence has a significant influence on future health and work conditions,” said the authors at Jaume I University in Castellón, Spain.
Studies link the MedDiet to a host of health benefits. The eating plan’s richly nutritious foods, including fruits, vegetables, whole grains, fish, nuts and olive oil, appear to provide the body with what it needs to function optimally. The diet includes dairy products and poultry in moderation but restricts red meat consumption to no more than a few times a month.
According to the researchers, earlier investigations have shown that teens have better academic and cognitive success when they consume fruits, vegetables and fish, as well as limit their consumption of salty snacks and sodas.
“Despite this growing evidence of the influence of diet on cognition, the effect of adherence to the Mediterranean diet on academic performance in adolescents has been poorly investigated,” the authors added.
In the study published in Acta Paediatrica, 269 teenagers of an average age of 13.9 were recruited from 38 secondary schools and sports clubs in Castellon, Spain. Adherence to the MedDiet was evaluated by the KIDMED questionnaire. Sleep duration was measured by a wrist-worn accelerometer, while sleep quality was assessed with the Pittsburgh Sleep Quality Index test. Final grades and a validated test served as determinants of school performance.
Analysis of the data showed closer adherence to the MedDiet was linked to better scores in core subjects, language and verbal ability, as well as higher grade point averages. Sleep quality played an important role in the connection between the MedDiet and the scholastic benefits.
“Education and public health professionals should work together to achieve both improved health status and academic performance in adolescents,” the authors concluded.
What specific aspects of the MedDiet might underlie the scholastic benefit? Olive Oil Times put the question to Board Certified Naturopathic Doctor Erica Steele of Holistic Family Practice of Virginia Beach, Virginia.
“The MedDiet has a positive outcome on brain health and brain development due to its high amount of omega‑3 fatty acids, which are considered ‘smart fats,’ said Steele.
“These fats supply building material for the brain and offer substantial memory-protective qualities. In a study published in the Neurology Paper, scientists discovered that those with lower blood concentrations of omega‑3 fatty acids performed worse on assessments and thinking tests that involved memory and problem-solving. The heart-healthy MedDiet also seems to be good for the brain,” she said.
More articles on: children's health, health, healthy cooking
Mar. 11, 2025
Experts Offer Tips on Adopting the Mediterranean Diet
There are no complicated rules. With some basic knowledge and the right pantry ingredients newcomers can master the world’s healthiest eating pattern.
Jun. 27, 2025
Study Links Skipping Breakfast to Poor Diet and Lifestyle Habits in Teens
Researchers found that adolescents who regularly skip breakfast are at higher risk of obesity, depression, poor academic performance and are less likely to follow the Mediterranean diet.
Dec. 5, 2024
Trump Health Secretary Pick Elevates Seed Oil Controversy to U.S. Cabinet
Robert F. Kennedy Jr. has long railed against seed oils. If confirmed as the Secretary of Health and Human Services, he will be in a position to regulate the industry.